In the history of the artichoke, a history of Sephardic Jews
The glorious vegetable made its way from the Iberian Peninsula during the Inquisition to Sicily and then to the Jewish Ghetto of Rome
The glorious vegetable made its way from the Iberian Peninsula during the Inquisition to Sicily and then to the Jewish Ghetto of Rome
We surveyed the front pages of papers at home and abroad to learn how the world understood Israel’s founding
Reading a lot and a Jewish education helps you do what? Answer: Win $59,100
The Birnbaum collection has thousands of letters from Albert Einstein, Theodore Herzl and other dignitaries, jammed into manila envelopes.
Many lacked knowledge of other critical facts of the Shoah, a finding that's consistent with other recent surveys
In 'We Are Not One: A History of America's Fight Over Israel', the historian exposes uncomfortable truths about the two nations' unique relationship
Here are the people who’ve made headlines and history each year since the Forward was born
A new documentary strives to chronicle the story of the oldest hatred from antiquity to the 21st century
Mon., Aug 7, 2023 • 12 P.M. EST
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Most Eastern European Jewish foods we know about are related to holidays or special occasions. But what kind of foods did Jews in the shtetl eat on a regular Wednesday?
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